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Specialties

 


 

SPICY CATFISH
DEEP FRIED CATFISH WITH ONION, CARROT, BASIL LEAVES IN SPICY THAI SAUCE

10.95

 

CHOO CHEE SEAFOOD
SAUTEED RED CHOO CHEE CURRY IN COCONUT MILK AND FINELY SLICED LIME LEAVES OVER LIGHTLY FRIED MIXED SEAFOOD

12.95

 

JUNGLE CURRY CHOOSE FROM CHICKEN, BEEF OR PORK
VERY SPICY CURRY, WITH BABY CORN, EGGPLANT, MUSHROOM, BAMBOO SHOOTS, GREEN BEAN AND BASIL LEAVES

9.50

 

RAD NA CHOOSE FROM CHICKEN, BEEF OR PORK
STIR FRIED RICE NOODLES CHINESE BROCCOLI, MUSHROOM, CARROT IN THAI GRAVY

9.50

 
 
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